Breakfast, the strong point of our hotel, is served every morning from 07.30 to 10.00 in the bright breakfast room. Our guests are spoiled for choice between homemade cakes and pies from Nonna Ivana, croissants, various types of bread, organic and non-organic jams, cereals, seeds, dried fruit, hot drinks, fruit juices, cold cuts and cheeses.
For people with celiac disease, packaged or homemade gluten-free products are available.
